EFFPA is a non-profit EU trade association, founded in 2014, representing former foodstuff processors producing feed for farm animals.
FEED SAFETY
Former foodstuff processors need to comply with essential EU feed legislation.
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REDUCING FOOD WASTE
Valorising former foodstuffs into animal feed reduces food waste accumulation.
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Read more |
- EFFPA President Paul Featherstone on the stage at the @IPIFF_org workshop today. Former foodstuff processing and in… t.co/aZ8y7y4sJl
Follow @EFFPA_EU on twitter.
02 OctValentina Massa elected as new EFFPA president
On 30 September 2020 the EFFPA General Assembly elected Valentina Massa as the President of the European Former Foodstuff Processors Association. Massa is the Managing Director at DALMA Mangimi, the largest former foodstuff processor in Italy as well as a founding member of EFFPA….
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22 MayKey role for former foodstuff processing sector to achieve farm-to-fork strategy ambitions
EFFPA, the European Former Foodstuff Processors Association, warmly welcomes the Farm to Fork Strategy published by the European Commission on 20 May 2020. Former foodstuff processing corresponds well with a range of the projected ambitions as regards sustainable food production systems, such as…
Read More/// FEATURED NEWS
EFFPA has developed a brochure called “Keeping Food Losses in the Food Chain” to explain the essentials of former foodstuff processing. The title highlights the capacity of former foodstuff...
FORMER FOODSTUFFS RESULT FROM FOOD MANUFACTURING…
…ARE PROCESSED INTO A HIGH QUALITY FEED…
…PERFECTLY FITTING INTO A BALANCED DIET FOR HEALTHY ANIMALS
EFFPA is a non-profit EU trade association, founded in 2014, representing former foodstuff processors producing feed for farm animals.
FEED SAFETY
Former foodstuff processors need to comply with essential EU feed legislation.
|
Read more |
REDUCING FOOD WASTE
Valorising former foodstuffs into animal feed reduces food waste accumulation.
|
Read more |
FORMER FOODSTUFFS RESULT FROM FOOD MANUFACTURING…
…ARE PROCESSED INTO A HIGH QUALITY FEED…
…PERFECTLY FITTING INTO A BALANCED DIET FOR HEALTHY ANIMALS
02Oct
Valentina Massa elected as new EFFPA president
On 30 September 2020 the EFFPA General Assembly elected Valentina Massa as the President of the European Former Foodstuff Processors Association. Massa is the Managing Director at DALMA Mangimi, the largest former foodstuff processor in Italy as well as a founding member of EFFPA. She succeeds Paul Featherstone, who was EFFPA’s president since the foundation […]
Read more22May
Key role for former foodstuff processing sector to achieve farm-to-fork strategy ambitions
EFFPA, the European Former Foodstuff Processors Association, warmly welcomes the Farm to Fork Strategy published by the European Commission on 20 May 2020. Former foodstuff processing corresponds well with a range of the projected ambitions as regards sustainable food production systems, such as reduced environmental and climate footprint of the EU food system, increased circular […]
