EFFPA publishes video to explain former foodstuff processing
In the framework of the 2nd International Food Waste Awareness Day on 29 September 2021, EFFPA has published a video to explain former foodstuff processing. In this process, food losses emerging at food manufacturer and retail level are processed to be used as feed ingredients for food-producing animals. Examples of former foodstuffs are bread, biscuits, breakfast cereals, pasta […]